Kwality Garam Masala is a traditional blend of Indian spices that are used in curries and snacks alike.
PACK SIZES - Box 50gms, 100gms, 500gms Pouch 15gms, 25gms
INGREDIENTS - Coriander, Chilli, Cumin Fennel, Iodised Salt, Black Pepper, Ginger, Bay leaves, Cinnamon, Cardamom, Mace, Cloves, Anistar & Turmeric.
Prepare the vegetable of your choice with usual spices in ghee/oil as you normally do. Add 1 tsp of KWALITY GARAM MASALA. Stir vegetable on a low flame for 3 minutes.
Keep covered for atleast 5 minutes so that the Vegetable retains the flavour and aroma of Garam mssala(500gms vegetable or 1 lit. of ready dal needs 1½ tsp of Garam masala).
Dal, Samosa, Potato Vada, Kachori, Usal, Pattice, Patra and all types of Farsans tastes best with Kwality Garam Masala.